
SERVICES
We operate globally, importing and exporting legumes across:
Europe
North America
Middle East
Africa
Asia


01
Import & Export Made Easy


02
Our Advantages
International trade expertise
Certified quality standards (e.g., ISO, HACCP)
Timely logistics and delivery
Strong farmer and supplier relationships
Flexible packaging & labeling
Whether you're a wholesaler, retailer, or food processing company, we adapt to your needs.


03
Our Commitment
We believe in responsible trade:
Supporting small farmers
Ensuring fair prices
Reducing food waste
Using eco-friendly packaging materials


04
Chickpeas (Garbanzo Beans)
Varieties: Kabuli & Desi
Sizes: 6mm, 7mm, 8mm+
Features: High protein, excellent taste, long shelf life
Red Lentils (split & whole)
Quick cooking, ideal for soups and purees
Green Lentils
Firm texture, holds shape well
Yellow Lentils
Mild flavor, widely used in Asian and Middle Eastern cuisine
Kidney Beans
Dark red, meaty texture, perfect for chili and rice dishes
Black Beans
Rich in fiber and antioxidants
White Beans (Navy or Cannellini)
Creamy texture, ideal for soups and casserole
Ideal for soups and purees
Yellow Split Peas
Popular in Indian and African cuisine
Whole Green Peas
Great for drying, soaking, and long cooking
Mung Beans
Fava Beans (Broad Beans)
Pigeon Peas
Lupin Beans (on request)
WORKYAGO specialize in sourcing and supplying a wide variety of high-quality legumes to meet the needs of wholesalers, retailers, and food manufacturers worldwide. Every product we offer is selected with care, ensuring freshness, nutritional value, and compliance with international quality standards.
Our Strengths:
Efficient supply chain
Multilingual trade support
Reliable shipping partners
Complete export documentation
